Tagged: Pennsylvania Deitsch

Sauerkraut and Dumpling Detail 1

The Sauerkraut Diaries

On January 2, 2018, I wrote an article about New Year’s Day memories from the early 1900s. Some of these remembrances were gleaned from the diary entries of my mother, Irene (Faus) Hagenbuch. Of...

Holiday Baking Detail 2

Holiday Baking, A Family Tradition

Every year, as we approach Christmas and New Years, many families prepare for the time-honored tradition of holiday baking. Looking back, I can fondly remember platters stacked with pressed cookies, powdered snowballs, and sugar...

Mark and Andrew Hagenbuch with Bacon Stone 0

Three Years On

Looking back, it is tough for me to believe that it has been three years since my father, Mark Hagenbuch, and I founded Hagenbuch.org. In that time, the site has grown to over 150...

Fastnachts Store Bought 0

Shrove Tuesday, Fastnacht Day

Although this day was celebrated last week, the following article will give some insight into this very Pennsylvania Deitsch tradition. This article appeared in the March, 1984 Beech Grove newsletter. Literally translated from the German,...