Life on a Hagenbuch Farm, Part 1
As a boy, I didn’t realize how much of an impact growing up on a farm would have on me. Because I moved from the farm when I was 13, I mostly only remember...
As a boy, I didn’t realize how much of an impact growing up on a farm would have on me. Because I moved from the farm when I was 13, I mostly only remember...
Enoch Hagenbuch (b. 1814) continues his history of the Hagenbuch family (Read: Part 1) as he relates names and dates for his brother Nathan, his children (Enoch’s nieces and nephews), and a sister who...
Enoch Hagenbuch was a great grandson of Andreas Hagenbuch. His family line is: Andreas (b. 1715) > Michael (b. 1746) > Jacob (b. 1777) > Enoch (b. 1814). In 1884 he wrote a manuscript...
As mentioned in previous articles, family genealogy is more than names and dates. Family stories, whether they are closer to folklore (Hungry Sam) or nearer to fact (One Silver Dollar), add spice to the...
Clarence Charles Hagenbuch was the son of Hiram Hagenbuch (b. 1847) and Mary Ann (Lindner) Hagenbuch (b. 1853); he was a great, great, great grandson of Andreas Hagenbuch (b. 1715). His family line is:...
Genealogists deal with more than names, places, and dates. They must also attempt to separate fact from fiction when it comes to oft-told family stories. I am always careful who I tell that I...
“A picture is worth a thousand words” is an oft-heard phrase first coined in 1911 by newspaper editor Arthur Brisbane. In the article Butchering Day Memories From the Farm, Part 1, I mentioned a...
Most of my immediate family have heard the story of how I became interested in Hagenbuch genealogy and subsequently collected thousands of names, dates, and artifacts. One certainly has to be interested in history...
On November 1, 1984 Ethel Lillian Bibby, aged 75 years old, died in a nursing home in Selinsgrove, Pennsylvania. She was unmarried and few of her immediate family were still living. Mark Hagenbuch—Ethel’s second...
This article is a continuation of the first part in the series, Butchering Day Memories from the Farm. In it, we got started with the pig butchering process: killing the hog, sticking it to...